Apple and Tomato Chicken Curry Recipe

Recipe created by Delphine Remy

Yields: 2-3 servings | Total time: 30 minutes

A delicious and flavorful chicken curry you can have on your table in less than 30 minutes!

Ingredients:

• 1 Tbsp. coconut oil
• 2 cups chopped red onion
• 1 ½ cups apple chunks
• 4 Tbsp. curry powder
• Fresh black pepper
• 1 cup canned tomatoes
• ½ cup coconut cream
• 1 lb. chicken thighs
• Banana, raisins, mango chutney, rice (optional)

Instructions:

• Heat a pot and melt 1 Tbsp. coconut oil, add 2 cups chopped red onion and cook for about 5 minutes until onions are translucent.
• Add the apple chunks and cook for another 3 minutes.
• Add 4 Tbsp. curry powder, fresh black pepper, 1 cup canned tomatoes, ½ cup coconut cream and let simmer for 10 minutes.
• Finally add 1 lb. chopped chicken thighs and let simmer for 10 minutes.
• Serve with banana, cilantro, raisins, mango Chutney and rice.